Fairways boasts a beautiful facility & great food!
The Fairways at Woburn Country Club thanks you for considering our beautiful facility for your upcoming special event. Set on acres of rolling greens, The Fairways boasts a beautiful facility with cathedral ceilings and a spacious dance floor.
Our outdoor patio overlooks the greens which is perfect setting to capture your special day. Our facility holds parties up to 200 persons. We want you to know we provide your guests with friendly and warm hospitality, and the finest quality in food and beverage. We encourage you to consider the Fairways at Woburn Country Club as the site of you next special event.
- Dinner Menu
- Hors D’oeuvres
- Dinner Stations
- Buffets
- Barbeque Lobster Clam Bake
- Desserts
- Cocktail Package
- Late Night Menu
- Banquet Information
Fairways Banquet Dinner Menu
Poultry Entree Selections
Chicken Marsala served with mushroom marsala sauce Herb Stuffed Chicken served with veloute sauce Chicken Provencal served with virgin tomato and Swiss cheese Herb Roasted Staler Chicken with caper beurre blanc sauce Roasted Turkey with herb stuffing and cranberry sauce Fairways Chicken served with sun dried tomatoes, spinach, and feta cheese stuffingBeef Entrée Selections
Prime Rib served with au jus Braised Short Ribs Roasted Sirloin of Beef served with Merlot Sauce Tender Shoulder of Beef with Merlot Sauce Pan Seared Filet Mignon served with Madagascar SauceSeafood Entrée Selections
Baked Scrod served with lemon butter herb crumb topping Pepper Crusted Salmon served with saffron caper tomato coulis Herb Crusted Swordfish served with red onion marmalade Twin Filet of Sole with seafood StuffingCombination Entrée Selection
Tender Shoulder of Beef and Chicken Marsala Roasted Sirloin of Beef and Herb Stuffed Shrimp Petit Filet & Maine Lobster TailAll Entrees are served with a choice of appetizer, salad, starch, vegetable, warm rolls and butter.
And dessert served with choice of coffee and/or tea.
Appetizer (select one)
Soup Du jour Fresh Fruit Cup Penne Pasta with Pesto (pesto, marinara, meat sauce, or basil cream sauce) Tri-Colored Tortellini with Roasted Garlic Marinara Sauce Maryland Crab Cake with Remoulade Sauce (add $2.00 per person) Toasted Ravioli with marinara Lobster Ravioli with Tarragon Gorgonzola Cream Sauce (add $2.50 per person)Salad (select one)
Garden Tossed Salad Classic Caesar Salad Antipasto Salad (add $.75 per person) Spinach Walnut Salad with warm Pine nut dressing Heart of Romaine Salad Mesclun Baby Green SaladStarch (select one)
Rice Pilaf Twice Baked Potato Garlic Mashed Potato Sweet Potato with Chive Orzo Herb Roasted Red Bliss PotatoVegetable (select one)
Glazed Carrots Vegetable Medley Steamed Broccoli & Shredded Carrots Green Beans Almondine Steamed Asparagus (add $1.00 per person)Dessert (select one)
Carrot Cake Chocolate Mousse Key Lime Pie Cheesecake with Strawberries Tiramisu with Kalhua German Chocolate Cake Ice Cream Sundae Chocolate Cake with Fresh Whipped Cream Apple Pie with Fresh Whipped CreamWarning! Before placing your order, please inform your coordinator/server if a person in your party has a food allergy.
Hors D’oeuvres per 50 pieces - served butler style
Bacon Wrapped Scallops
Cocktail Meatballs
Sesame Chicken
Chicken Satay ( Peanut Sauce Or Teriaki)
Coconut Chicken
Spinach & Cheese Filo
Herb Stuffed Mushrooms
Mini Quiche
Shrimp Cocktail
Mini Crab Cakes w/Roasted Pepper Remoulade
Coconut Shrimp
Toasted Pita Bread & Hummus
Crab Rangoon
Beef Franks in a Blanket
Cocktail Meatballs
Beef Teriyaki
Vegetable Spring Rolls
Crispy Fried Pot Stickers
Antipasto Skewers
International Cheese, Cracker & Fruit Display
An impressive display of imported & domestic cheeses, accompanied by gourmet crackers with an array of seasonal fruitVegetable Crudités Display
A variety of fresh garden vegetables served with assorted dipsFairways Combination Display
International Cheese, Cracker and Fruit with Vegetable CruditésMiddle Eastern Table
Suey's homemade Tabouli, Hummus, Feta Cheese Black & Green Olives & Toasted Pita TipsGourmet Antipasto Salad
Grilled peppers, artichoke hearts & fresh mozzarella marinated in a balsamic vinaigrette Black & Green Olives & Italian Peppers with assorted Italian meats & cheeses served along with crusty & flat breadCreate Your Own Stations
Salad Station (choice of two)
Tossed Salad Caesar Salad served with a spicy marinade Fresh Spinach Salad with peppers & onions Antipasto SaladFajita
Chicken or Beef served with a spicy marinade with peppers & onions in a flour tortillaOriental Station
Chicken or Beef Stir Fry in a Garlic Ginger Sauce or Spicy Thai Peanut Sauce with fresh vegetables, served over Asian white rice.Pasta Station (choice of three)
Tri Colored Tortellini with Basil Cream Sauce Ricotta Ravioli with Pesto Sauce Fettuccini with Alfredo Sauce Penne Pasta with Meat Sauce Lobster Ravioli with Tarragon Brandy Sauce $4.50 pp Toasted Ravioli with Marinara Sauce Fusilli Pasta with Marinara SauceCarving Station
Honey Glazed Baked Ham Roasted Tender Shoulder of Beef Marinated Roasted Turkey Maple Glazed Stuffed Pork Loin Herb Roasted Tenderloin of Beef (Market Price) Roasted Sirloin of Beef Oven Roasted Prime Rib Pesto Roasted Leg of LambChildren's
Panko Breaded Chicken Fingers, French Fries, Penne Marinara, Pizza (under 10 years of age)Include a $45.00 service charge for each station manned by a chef
We will try to accommodate any requests not listed - All above items are served a la carte
The Fairways Banquet Package Buffets
Dinner Buffet
Salad (select one)
Antipasto Classic Caesar Salad Garden Green Tossed Salad Spinach Salad with warm Pine Nut DressingEntrees (select two)
Chicken Mushroom Marsala Chicken Limone Maple Glazed Pork Loin with Apple Chutney Seafood Medley (add $3.95 per person) Prime Rib with au Jus sauce (add $6.00 per person) Sweet Sausage with Onions & PeppersStarch (select one)
Garlic Mashed Potatoes Roasted Red Bliss Potato Rice PilafVegetable
Sauteed Vegetable Medley Steamed Broccoli and Julienne carrots Baked Squash with Herb Crumb Topping Glazed Baby Carrots Green Beans AlmondineLuncheon Buffet (available before 3:00pm)
Salad (select one)
Tossed Garden Green Salad Classic Caesar Salad Garden Green Tossed Salad Spinach Salad with warm Pine Nut DressingEntrees (select two)
Grilled Barbecue Chicken Tender Shoulder with Merlot Sauce (add $3.00 per person) Teriyaki Steak Tips (add $3.00 per person) Lemon Baked Scrod Chicken Mushroom MarsalaStarch (select one)
Mashed Potatoes Roasted Red Bliss Potato Rice PilafVegetable (select one)
Vegetable Medley Glazed Baby Carrots Green Beans Almondine(NOTE: Luncheon buffet available before 3 o’clock)
Chef Designed Buffets
International Buffet
Caesar Salad
Chicken Marsala or Chicken Piccata
Roast Sirloin of Beef Carver
Rice Pilaf
Roasted Red Bliss Potatoes
Broccoli with Julianne Carrots or Seasonal Vegetable Medley
Italian Buffet
Antipasto Salad Chicken Parmesean or Chicken Marsala Fusilli & Homemade Meatballs or Tri-Colored Tortellini with Basil Cream Sauce Baked Zucchini Sausage, Peppers and OnionsAsian Buffet
Oriental Salad with Warm Pine nut Dressing Chicken Stir Fry Beef teriyaki White Asian Rice Vegetable Lo Mein Asian Stir Fry Vegetables Vegetable Spring RollsAll buffets include warm dinner rolls and butter with coffee, decaffeinated coffee and tea.
Barbecue and Lobster Clambake
Authentic New England Clam Bake
New England Clam Chowder Tossed Garden Salad and Cole Slaw Boiled Lobster Mussels or Steamers Baked Potatoes Corn on the Cob Watermelon Assorted Dessert Bars and CookiesSirloin Steak and Chicken Kabob
Tossed Garden Salad Char-Grilled 12 oz Sirloin Steak Strip Grilled Chicken Kabobs Baked Potato and Baked Beans Corn on the Cob WatermelonFairways Barbecue
Tossed Garden Salad Char-Grilled Baby Back Ribs, Sirloin Steak Tips Grilled Chicken Kabobs Baked Potato and Baked Beans Corn on the Cob WatermelonHot Dog and Hamburger Barbecue
Tossed Salad Char-Grilled Hamburgers and Hot Dogs Sausage Pepper and Onions Potato or Pasta Salad Corn on the Cob Watermelon Potato ChipsThe Fairways Sweet Tables
Create Your Own Sweet Table (Per 100 pieces)
Strawberries Dipped in Chocolate Assorted Mini Pastries Assorted Homemade Cookies Full Sheet Cake (chocolate, white or marble) Assorted Cupcakes (chocolate or yellow) Fresh Brewed Coffee and TeaCake Sweet Table
A variety of decadent cakes and pies. Served with fresh brewed coffee and flavored teaCheesecake Sweet Table
A delicious assortment of rich creamy cheesecakes With a variety of sauces Served with fresh brewed coffee and flavored teasIce Cream Sundae Station
Your Choice of 2 Ice Cream Flavors Served with Fresh Whipped Cream, Chocolate and Caramel Sauce, Strawberries and a Variety of Dry Mix-Ins. Served with freshly brewed coffee and flavored teasViennese Sweet Table
Assorted mini pastries, assorted cookies, and chocolate dipped fruit served with fresh brewed coffee and flavored teasGrand Extravaganza Sweet Table
Italian mini pastries, chocolate mousse cups, chocolate dipped Strawberries, fruit tartlets, assorted cakes, and assorted tortes Surrounding a fresh fruit display. Served with fresh brewed coffee and flavored teasCandy Stations Choice of 6 Different Candies
Old Fashion Candy Sticks
Lemon Heads
Fire Balls
Smarties
Air Heads
Dum Dums
Large Lollie Pops (count is 12)
Gummy Bears
Sour Patch Kids
Peanut Butter Cups
Lemon Heads
Fire Balls
Smarties
Air Heads
Dum Dums
Large Lollie Pops (count is 12)
Gummy Bears
Sour Patch Kids
Peanut Butter Cups
Chocolate Covered Pretzels
Jelly Beans
Tootsie Rolls
Hersey Assorted Mini's
Hersey Kisses
M&M's
Gum Balls Large & Small
Swedish Fish
Pixie Sticks
Reece’s Pieces
Jelly Beans
Tootsie Rolls
Hersey Assorted Mini's
Hersey Kisses
M&M's
Gum Balls Large & Small
Swedish Fish
Pixie Sticks
Reece’s Pieces
Fairways Cocktail Package
Hors D’oeuvres
International Cheese & Cracker DisplayAssorted imported cheese and melon wedges beautifully arranged around grapes, a pineapple and strawberries, Served with assorted specialty crackers Vegetable Crudity Display
A decoratively arranged assortment of fresh vegetables Served with vegetable dip
Hot Hors D’Oeuvres (choice of three)
Bacon Wrapped Scallops Stuffed Mushroom Caps Spinach & Cheese Filo Italian Sausage Bruschetta Assorted Mini Quiche Cocktail Meatballs Beef Teriyaki Chicken Satay Vegetable Spring Rolls Crispy Fried Pot StickersPasta Station (choice of three)
Tri Colored Tortellini with Basil Cream Sauce Ricotta Ravioli with Pesto Sauce Fettuccini with Alfredo Sauce Penne Pasta with Meat Sauce Toasted Ravioli with Marinara Sauce Lobster Ravioli with Tarragon Brandy Sauce (add $3.00 pp) Fusilli Pasta with Marinara Sauce(add chicken $1.95pp, shrimp $3.95 & lobster meat market price)
Carving Station (choice of one)
Honey Glazed Baked Ham Roasted Tender Shoulder of Beef with Merlot Sauce ( add $3.00 pp) Roasted Turkey Maple Glazed Stuffed Pork Loin Roasted Prime Rib with Auju Sauce (add $6.00 per person)Late Night Menu
Nacho Bar
Crispy tortilla chips with gooey cheese, salsa, guacamole, olives, diced tomatoes, onions, and sour creamTaco Bar
Soft and hard taco shells with your choice of ground beef or shredded chicken accompanied with shredded cheese, diced tomatoes, onions, lettuce, olives, salsa, guacamole, and sour creamMac and Cheese Bar
Decadent mac and cheese served to your guests in a martini glass with a variety of toppings to complimentMashed Potato Bar
Rich and creamy mashed potatoes served to your guests in a martini glass with a variety of toppings to complimentPopcorn Bar
Plain and buttered popcorn with sweet and salty mix-ins for your guests to make their own fun creationsPremium Ice Cream Sundae Station
Your choice of 2 ice cream flavors served with fresh whipped cream, chocolate sauce, strawberry sauce, caramel, and a variety of dry mix-ins your guests will loveAppetizers
Cheese Quesadillas Hot Dogs Cold Cut Roll Ups/Sandwiches Cheeseburger Sliders Steak Fries Waffle Fries or Onion RingsAppetizers are priced per piece with a 40-piece minimum
General Information
Rental
There is a room rental charge of $450.00 to rent the facility for five hours and $250.00 to rent the restaurant for four hours.Minimum Required
In order to ensure a successful function; please notify the function manager 14 days prior to your function with a guaranteed minimum count. You will be charged for the minimum guaranteed even if the actual attendance is less. We will accept an additional count up to 5% above the guaranteed count 48 hours prior to the function. A minimum guarantee of 50 persons is required for the banquet package in the hall and 40 in the restaurant.Deposit
A non-refundable non- transferable deposit of $500.00 is required upon signing the contract for all functions. This deposit will confirm/hold the date of your function.Split Meal
The Fairways recommends the selection of one type of entrée. If you do decide on a split meal, there will be a surcharge of $1.50 per entrée.Liquor and Food Policy
Before placing your order, please inform your coordinator/server if a person in your party has a food allergy. Due to insurance regulations, no food or beverage of any kind will be permitted to be brought on to the premises by the patron or any of his/her guests. For the same reason no food or beverage may be taken from the premises. The Fairways reserves the right to limit and control the amount of alcohol beverages consumed by you and your guests. Open bars will be priced on a consumption basis utilizing a running tab. Open bars will only be offered for up to four hours. An 20% administrative fee will be added to all open bar tabs. Drink pricing will be furnished upon request. A $125.00 bar fee is added to all functions.Smoking Policy
For your guest convenience, we do provide several areas for them to smoke. There is no smoking in the building.Security
The Fairways at Woburn Country Club shall not be responsible for the damage or loss of any merchandise or articles left on the premises prior to or following any function.Displays
All displays and decorations proposed by guests must be approved by management.Prices
All prices are subject to change without notice. Prices may be confirmed 10 days prior to event.Linens
Black or White linen and your choice of napkin color is included in all menu prices. Special linen requests are available at an extra charge to the guests.Fees and Taxes
An administrative fee of 20% will be added to all food and beverage items. A sales tax of 7.00 % will be added to your final bill, due to Massachusetts’s sales tax regulationsFinal Note
Beautifully Designed Ice CarvingsTent & Patio set up available with beer & wine bar
We gladly accept: